Marcus Samuelsson

Spectacle Photo had the honor of capturing the culinary brilliance of Marcus Samuelsson, the acclaimed chef renowned for his global restaurant empire, including Red Rooster in Harlem and Overtown, Hav & Mar in Chelsea, and MARCUS locations across the world. Tasked by Sixthman & Chefs Making Waves 2024, Spectacle Photo’s photography services beautifully immortalized Samuelsson’s illustrious career, marked by accolades such as being the youngest recipient of a three-star review from The New York Times and winning eight James Beard Foundation awards. A committed philanthropist, Samuelsson’s contributions extend beyond the kitchen, co-chairing the Careers through Culinary Arts Program (C-CAP) and spearheading initiatives like Harlem EatUp! His resilience shone during the COVID-19 pandemic as he transformed his restaurants into community kitchens, serving over 280,000 meals in partnership with World Central Kitchen. Through Spectacle Photo’s lens, Marcus Samuelsson’s culinary and cultural legacy radiates, inspiring countless individuals around the globe.